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Vegan Easter Recipes

Vegan Easter Recipes
Vegan Easter Recipes

It’s almost time for mountains of deviled eggs and tables covered in Peeps & Reese’s eggs. Except, what if you want to eat healthy or {worse}plant-based/vegan? It makes holidays almost un-enjoyable, but it doesn’t have to be that way. Vegan alternatives to your favorite dishes are in existence! Sometimes you just have to do a bit of searching, but luckily I’ve done all the searching for you today! I’ve included a little bit of everything, and they all are amazing and delicious. Whether you’re planning a big sit-down meal with lots of friends and family or keeping it easy & small, you can’t go wrong with these plant-based dishes that easily hold their own against their traditional predecessors. Plus, they pair perfectly with an array of these fresh kombucha cocktails. 😉

 

 

1. Vegan Deviled PotatoesDitch the eggs for yummy little fingerling taters. {via The Veg Life}

 

2. Vegan Shepherd’s PieHearty, & filling, & warming – oh my! {via Minimalist Baker}

 

3. Vegan Tofu QuicheThis vegan quiche is seriously BETTER than the real thing. Just, go make this now. Hurry! You will love it and so will anyone you serve it to. {via Cake Maker}

 

4. Healthy Hash Brown CasseroleMore potatoes, yay! Can you ever get enough of them? I sure can’t! {via Fat Free Vegan Kitchen}

 

5. Tofu Benny With Vegan HollandaiseA much healthier benny that’s perfect for your Easter brunch. {via Hot For Food}

 

6. Healthy 4 Ingredient Reese’s EggsReese’s eggs are one of the best things about Easter, am I right? Now you can eat them guilt-free! {via Ambitious Kitchen}

 

7. Gluten-Free Cinnamon BunsAlways a great idea. {via Pickles & Honey}

 

8. Spring Panzanella Salad. Sometimes you just crave a fresh, delicious, amazing salad. This baby has all things that are good, is very filling, and takes advantage of all the delicious produce that’s in season right now. {via Happyyolks}

 

9. Vegan Gluten-Free Carrot Cake. This carrot cake is perfect, in all cake categories, not just vegan/gluten-free. Give it a try! {via Gimme Some Oven}

 

10. Spring Vegetable Pot Pie. Pot pie is often thought of as a winter dish, but who says you can’t fill it with seasonal veggies and enjoy pot-pie heaven all year? {via Feasting At Home}

 

Whether it’s plant-based or not, I hope you & yours have a happy & delicious Easter! <3

-Olivia

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Hi! I'm Olivia.

Adopting a plant-based lifestyle can be a bit overwhelming, but I'm here to make it easier for you by sharing easy-to-follow recipes, and tips on holistic wellness & mindful living.
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